BD15 3 & 3 Veleta Balsamic of Modena IGP and Veleta Reserva Sherry Vinegar
3 bottle each of Reserva Sherry Vinegar DOP and Balsamic of Modena IGP
Reserva Sherry Vinegar DOP
7° acidity
3 - 375 ml glass bottles
Sherry Vinegar is a key ingredient in Spanish cuisine. Made from one of Spain's top Sherry vinegar producers selected and privately labeled for Veleta. Certified by Vinagres de Jerez and aged a minimum of 6 years in the famous Solera blending process. This assures uniform aging and consistent flavors.
Sherry vinegar (Spanish: Vinagres de Jerez) is a gourmet wine vinegar made from Sherry. It is produced in the Spanish province of Cádiz and inside the triangular area between the city of Jerez de la Frontera and towns of Sanlúcar de Barrameda and El Puerto de Santa María, known as the "sherry triangle".
In Spain, to be designated and named Vinagre de Jerez, by law the Sherry vinegar must undergo ageing in oak barrels for a minimum of six months, can only be aged within the "sherry triangle".
Sherry Vinegar is used extensively in both Spanish and French cuisine. In 2008 France was the largest market for sherry vinegar. In Spain, Sherry Vinegar is used in Gazpachos, and other cold soups as well as a garnish for stews such as cocido or lentils, used on salads or and accompaniment to tapas. Sherry Vinegar is also used to add zest and subtle nuances to sauces and dressings. Vinaigrette made from Sherry Vinegar is particularly flavorful compared to vinaigrette made from standard wine vinegar and pairs well with an array of your favorite recipes.
Veleta Balsamic Vinegar of Modena IGP
3 - 250 ml glass bottles
This precious balsamic vinegar arises from Modena, Italy. Trebbiano grapes are picked at their peak ripeness and the must that is obtained is then left to ferment in open top vessels and then aged in attics for years.
Veleta Balsamic Vinegar of Modena IGP offers a rich, complex sweetness that bursts in the mouth with notes of fig, molasses, dark chocolate, tart cherry, and dried green plums. Our Veleta Balsamic Vinegar of Modena IGP has nuances of toasted oak aromas and a slight hint of smokiness. It has a delicious mellow tartness and refreshing acidity.
Enjoy with all your salads and as a drizzle on roasted vegetables, meats, cheeses, dried fruits or fresh fruits and desserts! Buon Appetito!!
Note: You'll notice an increase in the price of some of our DEALS this year. This is due to the drastic increase in my wholesale costs including freight, inflationary costs in Spain (including olive oil) and the high cost of shipping in the US. As always, we attempt to keep these increases at a minimum.